GREAT PLACES TO EAT IN RICHMOND, BC
Serving Endless Possibilities
With multiple concepts under one roof, the International Trade Centre is committed to providing the best restaurants and bars in Richmond, BC.
Whether you’re craving a culinary adventure featuring the best local ingredients, a quick and delicious snack, or a classic cocktail with a view, Versante Hotel has the perfect venue for you.
“At Bruno restaurant, [Chef Will Lew] walks the walk of connecting people via delicious food, sourced locally. The generous portions and options for family-style dining add to a communal vibe.” – Mia Stainsby, Vancouver Sun
Oceanwise certified and sustainability focused, Bruno at Versante Hotel is anything but the status quo. Serving elevated dishes directly influenced by the local farmers and artisans that supply their ingredients, Bruno takes each guest on an always-evolving culinary journey, showcasing the best of British Columbia with each dish.
A place for friends, family, and jetsetters to gather, relax, and reconnect over a colourful spritz or cocktail, Bruno offers something for everyone, and treats each guest like a friend they haven’t met yet.
Breakfast: Mon-Fri: 6:30am-10:00am; Sat-Sun & Holidays: 7:00am-10:00am
House-made Pastry: Daily: 7:00am-2:30pm
Lunch: Daily: 11:30am-2:30pm
Happy Hour: Daily: 2:30pm-6:00pm
Dinner: Daily: 5:00pm-10:30pm
Private dining room available.
Reservations recommended. Click below to book online or call +1 604 242-2750 during our operational hours.
Alaïa is a monochromatic penthouse event space with sweeping views, striking décor, a ten-foot LED screen and a panoramic balcony. A private room is also available and seats up to 18 guests. Equipped with its own balcony entrance, mini fridge and TV, this bold room further celebrates Art – Music & Fashion.
Click below to email event inquiries or direct email to alaiainfo@clubversante.com.
A sanctuary of style and an unapologetic celebration of the finer things in life, Cask compliments a seemingly endless array of single malts, bourbons, and blended whiskies with the casual dining style of an Izakaya.
Within an atmosphere anchored by a Robata Grill and the infamous Whisky Vault dining room, Cask is a place to retreat to – a world to indulge in.
Wednesdays, Thursdays and Sundays: 6:00pm-1:00am
Fridays and Saturday: 6:00pm-2:00am
Private dining rooms available.
Reservation recommended. Click below to book online or call +1 604 242-2767 during our operational hours.
Acre Through the Seasons is a sensory-fueled fine-dining restaurant that marries contemporary cuisine with the farm-to-table experience. We source our ingredients locally and utilize the produce from our very own lavender farm and greenhouse on Cortes Island, called Acre Lavande. Our evolving menu changes with the harvest seasons to celebrate different aspects of British Columbia.
In a three-part series, starting from the thrills of the forest and its wild game, to the sweet harvest of the summers, and finally to the pristine Pacific Northwest ocean, we strive to bring the essence of Acre Lavande to your plates.
Afternoon Tea: Saturdays & Sundays: 1:00pm-4:00pm
Dinner: Thursdays through Sundays: 5:00pm-10:00pm
Semi-private dining room available.
Reservation recommended. Click below to book online or call +1 604 242-2760 during our operational hours.
